There’s a bit of a buzz about about Portugal’s famed touriga variety, grown here originally for fortifieds and now looking good in dry table varietals and blends. Get into this certified organic, no-oak version that’s friendly and welcoming; fleshy and floral with a moreish drinkability that encourages you to sip and dwell in its soft, sweet core of cherry fruit crush. Easygoing and very splashable.

**** (four stars!!)

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