Battle of Bosworth and Spring Seed Wines Cellar Door
Cellar door is open daily 11am-5pm
Closed Christmas Day, Boxing Day and New Years Day AND Good Friday.
No bookings or groups, sorry!
After months, if not years of years of dragging our feet and dithering, Battle of Bosworth and Spring Seed Wines opened the doors quietly for tastings and sales on Friday the 12th August 2011. (we have our 10 year anniversary coming up soon!)
Our cellar door is an old (1850s) converted chaff shed and stables which has elevated views over our vines looking north to McLaren Vale and west to the Gulf St Vincent.
We are OPEN DAILY from 11-5pm.
Come and visit us!
Joch can sometimes be found in cellar (though not during harvest) but can get nervous if too many people pile in at once, and Louise can be found in there occasionally.
Jane Arnold runs the cellar door show (and also moonlights as the cheese maker at Second Valley Cheese, and runs the Little Cheese Room in Yankalilla) and works along with the inimitable Rebecca Blythman (when we can wrest her away from the BF in Mt Gambier!) and also have lured Erin Stacey, wine industry and hospitality stalwart to help us here and at Springs Road on KI, too.
Kelly Fargher (ex Wirra Wirra) can be found here regularly too and you can tell when she is working – she has the best playlists. She loves a cold drip coffee too.
Because we like to keep it in the family, you will also see Danielle and her greyhound Bonnie here too. Danielle is Jane’s sister-in-law…
Where: 92 Gaffney Road, Willunga South Australia
When: Every day from 11-5pm
Closed: Good Friday, Christmas Day, Boxing Day and New Year’s Day
GROUPS: We don’t accept groups sadly as our cellar door is so small.
Phone: 08 8556 2441 or
email Louise on firstname.lastname@example.org