Battle of Bosworth makes single vineyard, organically grown wines from our family vineyards located in McLaren Vale, South Australia. Battle of Bosworth was established in 2001 by Joch Bosworth and Louise Hemsley-Smith. The wines take their name from the original Battle of Bosworth, fought on Bosworth Field, Leicestershire, England in 1485. Battle of Bosworth make wines with flavour, texture, purity and balance, that best express the unique characteristics of their McLaren Vale foothills site.
Joch and Louise also make the Spring Seed Wine Co range of wines, which are also made using organically grown grapes from our vineyards. You can find out more about this brand here.