Cabernet Sauvignon 2010
Taste with Tony Love The Advertiser 10th October 2012
Purity is the overriding thing here – blue to black fruits and a whiff of rhubarb to begin, fleshy at first then building into a plush, opulent and ripe style that succeeds in retaining a lovely weight and structure. Good, fresh Cabernet tastes that carry and linger well. Tasty, tasty, tasty.
Rating: 4.5 our of 5 stars ‘Fresh tastes’
Value: Superb
Food: Roastrack with redcurrent sauce